Bakery Industry

Bakery Industry

FLAVOR, MILK POWDER & DERIVATIVES, PRESERVATIVE, STARCH, YEAST, PROTEIN, PRODUCT IMPROVEMENT
Product List Substance
1. FLAVOR
• Butter Flavor No.12 Butter Flavor
• Butter Flavor No. 41.269 Butter Flavor
• Coffee Flavor No. 16.157 Coffee Flavor
• Orange Flavor No. 20.153 Orange Flavor
• Strawberry Flavor No. 41.543 Strawberry Flavor
• Vanilla Flavor Vanilla Flavor
• Vanilla Cream Flavor No. 40.321 Vanilla Flavor
• Cocoa powder Cocoa powder
2. MILK POWDER & DERIVATIVES
• Anhydrous Milk Fat Anhydrous Milk Fat
• 40% Demineralized Whey Powder Deminerallized Whey Powder
• FCMP Full Cream Milk Powder
• Whey Protein Concentrate 80 Whey Protein Concentrate 80%
3. PRESERVATIVE
• Calcium propionate Calcium propionate
• Sodium Benzoate Sodium Benzoate
4. STARCH
• Amylon Selected Wheat Starch
• Wheat Starch Wheat Starch
5. YEAST
• Instafern Instant dry yeast Instant dry yeast
• Instaferm gold instant dry yeast Instant dry yeast
6. PROTEIN
• Wheat gluten Wheat gluten
7. PRODUCT IMPROVEMENT
• Aro smoke P50 Pungent hickory smoke (liquid)
• SmokeMB-12 Smoke flavor
Bakery Industry

More Information

More information is available for you,
please feel free to contact us vefood@vicchienterprise.com

Vicchi Enterprise Co., LTD
735/4, Thanya Park Shopping Mall, Bldg.D, Floor G, Room No.DG01, Srinagarindra Rd., Suan Luang, Bangkok 10250 Thailand
Tel. +66 (0) 2320 0999
Fax. +66 (0) 2320 5699

website : www.vicchienterprise.com
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FanPage :  VicchiEnterpriseThailand